A Taste of Summer at Rivea London
Rivea London has launched a new rosé and aperitivo menu in celebration of the summer months. Showcasing only the finest French rosé producers, the special wine selection is available in the restaurant and on Bulgari Hotel London's discreet terrace, hidden in central Knightsbridge. Favourite light bites from the restaurant's Riviera-inspired menu will also be available on the terrace for the very first time..
Carefully curated, the sophisticated yet accessible rosé selection presents eight all-star wines by the bottle and by the glass, from both iconic and artisanal producers.
Perfectly complementing the exquisite wines, the little bites, imagined by Executive Chef Alexandre Nicolas, consist of the popular market foods such as the Panisse - a traditional delicacy from Nice - or the Pissaladière, a thin onion tart delicately seasoned with anchovies and black olives.
A rare find in the midst of busy Knightsbridge, Bulgari Hotel's tucked-away terrace provides the perfect place to embrace the Riviera's way of life this summer.
The menu will run throughout the summer months until the 31st of August.